Inspired Cooking Class with Le Petit Culinarian
Are you challenged with restrictions in diet due to food sensitivities or allergies? And finding it difficult to know how to prepare healthy foods that will support your body?
Or perhaps you’re just searching for healthier options to keep your body healthy.
As industrial agriculture continues to experiment with our food using genetically engineered or modified foods, increased use of pesticides, herbicides and questionable fertilizers, more and more people are feeling out of balance and developing food sensitivities and allergies.
Join Wisteria’s own expert caterer, Erin McCabe of Le Petit Culinarian. A professionally trained cook and certified high school foods and nutrition teacher, Erin’s high value is healthy living. Through teaching, Erin has derived great joy in guiding her students in optimizing nutrition without compromising taste, texture and colour.
Each class will highlight a different theme and is experiential in nature (hands-on).
ON THE MENU:
Wheat-free and Gluten-Free Herb Focaccia Bread
Wheat-free and Gluten-Free Sandwich Bread
Healthy Chick Pea Curry & Tumeric Hummus
Vegetarian Olive & Artichoke Tapenade
Summer Fresh Tomato, basil, Red Onion Bruschetta
Smoky Baba Ganoush
WHAT IS PROVIDED: • Note sheets • Recipes • Equipment • All ingredients
WHAT YOU NEED TO BRING: • Your apron • Your favourite Chef’s or French knife (if you wish to)
JOIN US for a little magic in the kitchen! These classes are designed to introduce you to new or rarely used ingredients in easy, fun and versatile cooking methods that will balance and optimize nutritional needs while reducing fear and overwhelm in the kitchen.
We will spend our time creating, cooking/baking and tasting everything we make!
DATE: April 27th
FEE: $159 + gst or sign up with a friend and pay $139 + gst each
QUESTIONS? Contact Krista at email@example.com 604-807-2255